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Baker, Mexican Baked Goods

Company:  La Principal Bakery

Location:   Baldwin Park, California

Website: Unspecified

Areas of Responsibility:

Mix and bake ingredients according to exact recipes to produce Mexican and French breads, pastries, and other baked goods. Measures flower, sugar shortening and other ingredients to prepare batters, doughs, fillings and icing, using scale and graduated containers. Rolls, cuts, and shapes dough to form, sweet rolls, pie crusts, tarts, cookies, and related products preparatory to baking. Places dough in pans, molds, or on sheets and bakes in oven or on grill. Observes color and product being baked and turns thermostat or other controls to adjust oven temperature. Applies glaze, icing, or other toppings to baked good, using spatula or brush. Familiar with the preparation of Pan de Salvado, Postre Balcarce, Bolillo and others.

To apply: 

Send your resume or letter of qualifications to La Principal Bakery, 13122 E. Ramona Blvd., #2, Baldwin Park, CA 91706